S H A R I N G
$5
/
$10
LOCALLY HEARTH BAKED MULTIGRAIN SOURDOUGH for TWO or FOUR ◆
hearth baked at Four Fields Farm with locally grown & milled organic flour ~ house chive butter
$5
/
$10
$20 | add soppressata & charcuterie +15
CHEESE SELECTIONS ◇
four cheese selections, whole grain mustard, local hearth baked whole grain toasts, roasted nuts & dried fruit, apricot marmalade
$20 | add soppressata & charcuterie +15
$21
LITTLENECK CLAMS ◇
tomato fennel corn broth
$21
F I R S T
BURRATA & PROSCIUTTO
fennel marmalade, local strawberries, smoked almonds, aged balsamic
ROASTED BEET SALAD ◇◆
tuscan blue cheese, arugula, vidalia onion, toasted pumpkin seeds, balsamic vinaigrette
DUCK CONFIT SPRING ROLL ◆
pickled golden enoki mushroom & seaweed salad, smoked lions’s mane mushroom teriyaki hot sauce
YELLOW COCONUT CURRY & CORAL TOOTH MUSHROOM ◇◆
toasted pumpkin seeds, roasted Japanese eggplant, sticky black rice
RARE SEARED YELLOWFIN TUNA & AVOCADO ◇◆
ripe cherry bomb tomatoes, honey gem lettuce, organic cucumber, cilantro & lime
MARYLAND CRAB CAKE ◆
lemon aioli, local asparagus & herb salad, persillade
M A I N
BLACK TIGER PRAWNS ◇◆
green papaya, mango, micro cilantro, peanut scallion vinaigrette
PAN ROASTED HALIBUT ◇
basil whipped potato, broccolini pesto, sweet corn beurre blanc
MOULARD DUCK, HUDSON VALLEY ◇◆
summer plum glaze, black sesame cake, red watercress & confit salad
ROASTED CHICKEN, LANCASTER, PA
brown butter crepe, melting leeks, dark poultry sauce of foie gras & sauterne
$20 supplemental
AMERICAN WAGYU STRIP STEAK ◆
buttermilk dipped sweet onion rings, red water cress, fire roasted jimmy nardellos
$20 supplemental
LAMB BOLOGNESE & BLACK TRUFFLE RICOTTA GNOCCHI
english peas, pecorino romano, fresh herbs
$5 supplemental
NIMAN RANCH PORK RACK CHOP ◇◆
summer sweet corn & chorizo succotash
$5 supplemental
WOOD FIRED JIMMY NARDELLO SWEET PEPPERS & BROCCOLINI ◇◆
15
STIR FRIED ORGANIC BLUE OYSTER MUSHROOMS ◇◆
12
$12
FRIED POTATO WEDGES ◇◆
side of black garlic aioli
$12
◇ gluten free upon request ◆ dairy free upon request
Parties of seven or more will automatically have 20% gratuity added.
All card payments are subject to a 3% transaction convenience fee.
Menu is an example of offerings, subject to change upon arrival.
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.