James on Main
RESERVE Dinner Brunch Curbside Wines Thanksgiving Catering Gift Cards
RESERVEDinnerBrunchCurbsideWinesThanksgivingCateringGift Cards
James on Main
Wood Fired Grill

Pick-up is at Donaldson Farms
358 Allen Rd, Hackettstown, NJ 07840.


CATERING ORDER FORM BELOW

due to large volume, unable to
make alteration to menu items

$150
CHEESE & CHARCUTERIE
3 ½ pounds of four curated cheeses, assorted salumi, prosciutto cotto, apricot mostarda, sourdough crostini, dried fruit & roasted nuts
$150
$45 per half pan
SOURDOUGH & SHITAKE MUSHROOM STUFFING
$45 per half pan
$50 per half pan
CHORIZO SAUSAGE & APPLE STUFFING
$50 per half pan
$15 per quart
SAGE GRAVY
$15 per quart
$45 per half pan
ORGANIC LOCAL SWEET POTATOES ROASTED WITH BOURBON MAPLE GLAZE
$45 per half pan
$45 per half pan
HERB ROASTED RED & YELLOW POTATO MEDLEY
$45 per half pan
$45 per half pan
BUTTERY CARROTS & FRENCH BEANS
$45 per half pan
$180 for ½ brisket
SMOKED BRISKET
$180 for ½ brisket
$95 for ½ belly
PORK BELLY WITH APPLE CIDER GASTRIQUE
$95 for ½ belly
$39 per half pan
BABY KALE & ROASTED LOCAL BEET SALAD
caesar dressing, corn cake croutons
$39 per half pan
$15 per quart
PICKLED VEGETABLES
$15 per quart
$29 per half pan
SWEET CORN CAKE
$29 per half pan

email Kevin@jamesonmain.net with any questions

Items are fully cooked unless noted otherwise. For necessary items, reheat instructions will be included.

Pick-up is at Donaldson Farms, 358 Allen Rd, Hackettstown, NJ 07840.

Orders are final & non-refundable, with no exceptions. Pick-up times are between 4:00 to 5:30 pm on Wednesday, November 26th. Email confirmations are sent out within 48 hours of submission.

All credit card payments for catering are subject to a 3% card convenience fee. You card won’t be processed until Monday, November 17th.

For questions, call us at 908-852-2131 (ask for Kevin) or email us at kevin@jamesonmain.net.

*due to large volume, unable to make alteration to menu items

Contact Information
Name *
Phone *
times not listed are sold out
Catering Selections
3 ½ pounds of four curated cheeses, assorted salumi, prosciutto cotto, apricot mostarda, sourdough crostini, dried fruit & roasted nuts
caesar dressing, corn cake croutons
Due to the high volume, menu items cannot be modified. If any dish contains an allergen or ingredient that conflicts with your dietary restrictions, a staff member will notify you right away so you can decide whether to keep or remove the item from your order.
Payment Details
All orders are non-refundable once placed. All credit card payments for catering are subject to a 3% transaction convenience fee.
Name on Card *
Add Gratuity (optional)
*

ORDER COMPLETE!

Thank you for your order! Within 48 hours you will receive an email confirmation. Email us at Kevin@jamesonmain.net if you have any questions.

Pick-up is at Donaldson Farms, 358 Allen Rd, Hackettstown, NJ 07840.


email Kevin@jamesonmain.net with any questions

 
AdobeStock_173798847.jpeg
James on Main
105 Main Street,
Hackettstown, NJ 07840
908.852.2131 kevin@jamesonmain.net
Hours
Wed 5pm to 9pm
Thu 5pm to 9pm
Fri 5pm to 9pm
Sat 5pm to 9pm
Sun 4pm to 8 pm
About Chef Bill Van Pelt
 

james on main
wood fired grill

105 Main Street
Hackettstown, NJ 07840

(908) 852-2131

www.jamesonmain.net

dinner seatings

Wednesday & Thursday
from 5:00 to 8:00 PM

Friday & Saturday
from 5:00 to 9:00 PM

Sunday
from 4:00 to 7:00 PM

Book your James on Main reservation on Resy

closings

Thanksgiving November 27
Private Event December 11th
Christmas December 24-26
Winter Recess January 1-6
Private Event January 8th

connect

chefbill@jamesonmain.net
kevin@jamesonmain.net